Breakfast Bake

Very tasty but a little on the rich side. I think it is from the buttery-flaky crescent rolls. From www.greatpartyrecipes.com.

1 can Pillsbury Crescent Rolls
1 pkg. (8 oz.) chopped ham
6 eggs
1/2 c. milk
1/2 tsp. black pepper
1 c. shredded cheddar cheese
1 c. mozzarella cheese

1. Heat oven to 350 degrees. Unroll dough into a 13x9 pan and press to cover bottom of dish. Firmly press holes and seams together to seal. (I sprayed the pan with Pam cooking spray first.)
2. Sprinkle crust with ham. Beat eggs, milk and pepper with whisk until blended; pour over ham and top with cheeses.
3. Bake 25 minutes or until center is set.

8 servings (I got about 12-3x3 servings)