Saturday, August 29, 2009

Turkey and Jack Chimichangas

This is an original Weight Watchers recipe that is incredibly good and very filling.

1 lb. ground turkey, browned
1 can fat free refried beans
1 1/4 c. shredded Monterey Jack cheese
1 c. salsa
2 tbsp. taco seasoning
10-6 inch diameter flour tortillas

1. In a medium bowl, mix turkey, beans, cheese, salsa and seasoning together until well combined.
2. Spoon 2 heaping teaspoonfuls into each tortilla and roll up. Place in baking dish side by side. Sprinkle with remaining 1/4 c. of cheese and bake at 350 degrees for 10-15 minutes or until cheese is melted and slightly golden.
3. Serve with additional salsa, sour cream and guacamole, if you choose.

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