Tuesday, September 22, 2009

Italian Baked Chicken

Such an easy dish, but very good and juicy.

4 chicken breasts
Olive oil
Thyme
Lawry's Season Salt
Minced Garlic OR Garlic Powder

1. Spread about 1 tbsp. olive oil on the bottom of a baking dish. Sprinkle with thyme, season salt and garlic.
2. Place chicken on top and brush olive oil on top of each piece of chicken. Sprinkle each piece of chicken with thyme, season salt and garlic.
3. Place in oven at 350 degrees for about an hour or chicken is cooked through.

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